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–+ servings
Fancy Nancy Chicken Salad

Fancy Nancy Chicken Salad: Creamy, Southern Comfort Awaits

Fancy Nancy Chicken Salad is a delectable blend of flavors, perfect for elevating your lunch game and impressing guests.
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Prep Time 10 minutes
Chilling Time 30 minutes
Total Time 40 minutes
Servings: 4 servings
Course: Salads
Cuisine: Southern
Calories: 350
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Base
  • 4 cups Finely Shredded Chicken Use rotisserie chicken for convenience.
  • 1 cup Duke's Mayonnaise Provides creaminess and tang.
  • 1/2 cup Finely Diced Celery Adds valuable crunch.
For the Sweetness
  • 1 cup Seedless Grapes Diced for sweetness.
  • 1/2 cup Chopped Almonds Can substitute with walnuts.
For Seasoning
  • 1 teaspoon Garlic Powder Enhances flavor.
  • 1 teaspoon Onion Powder Adjust to taste.
  • 1/2 teaspoon Salt Essential for flavor.
  • 1/4 teaspoon Black Pepper Use freshly cracked for better flavor.

Equipment

  • Mixing Bowl
  • Stand Mixer
  • spatula
  • Plastic Wrap

Method
 

Step-by-Step Instructions
  1. Finely shred your cooked rotisserie chicken using a stand mixer or hand mixer.
  2. In a mixing bowl, add Duke's mayonnaise, garlic powder, onion powder, salt, and pepper to the chicken and mix well.
  3. Fold in diced seedless grapes and chopped almonds carefully.
  4. Cover with plastic wrap and refrigerate for at least 30 minutes.
  5. Stir again before serving and present on a bed of lettuce or in a sandwich.

Nutrition

Serving: 1cupCalories: 350kcalCarbohydrates: 15gProtein: 24gFat: 22gSaturated Fat: 4gPolyunsaturated Fat: 2gMonounsaturated Fat: 16gCholesterol: 70mgSodium: 500mgPotassium: 400mgFiber: 2gSugar: 6gVitamin A: 500IUVitamin C: 10mgCalcium: 50mgIron: 1mg

Notes

Avoid keeping the salad at room temperature for more than 2 hours to maintain freshness. Store leftovers in an airtight container in the fridge for up to 3 days.

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