Stars-and-Stripes Turkey Ranch Pinwheels You'll Love!

Delightful Stars-and-Stripes Turkey Ranch Pinwheels, perfect for Fourth of July gatherings, are easy to prepare and packed with vibrant flavors.

Print Recipe Pin Recipe

Prep Time 30

Chilling Time 30

Total Time 1

Servings: 6 pinwheels

Course: Appetizers

Cuisine: American

Calories: 150

Ingredients Equipment Method Nutrition Notes

Ingredients

For the Pinwheels

4 large Tortillas Use large tortillas for easy rolling.
8 slices Turkey slices Deli turkey for flavor and protein.
1/2 cup Ranch dressing Tangy spread adding creaminess.
8 oz Cream cheese Rich texture binding flavors.
2 cups Lettuce Fresh greens for crunch.
1 medium Red bell pepper Adds color and sweetness.

For the Decor

1 cup Blueberries Represents stars.
1/2 cup White cheese Feta or mozzarella for a snowy look.

Equipment

sharp knife
cutting board
spatula

Method

Step-by-Step Instructions

Gather all the ingredients for your Stars-and-Stripes Turkey Ranch Pinwheels.
Spread a generous layer of cream cheese on a tortilla.
Layer turkey, lettuce, and red bell pepper on the cream cheese-covered tortilla.
Drizzle ranch dressing over the layered ingredients.
Roll the tortilla tightly, keeping the filling snug inside.
Slice the rolled tortilla into 1-inch thick pieces.
Arrange the pinwheels on a serving platter and garnish with blueberries and white cheese.
Chill the platter for at least 30 minutes before serving.

Nutrition

Serving: 1pinwheelCalories: 150kcalCarbohydrates: 15gProtein: 8gFat: 8gSaturated Fat: 4gPolyunsaturated Fat: 1gMonounsaturated Fat: 2gCholesterol: 30mgSodium: 400mgPotassium: 180mgFiber: 1gSugar: 1gVitamin A: 500IUVitamin C: 15mgCalcium: 150mgIron: 1mg

Notes

For optimal freshness, consume within 24 hours after preparation. Store leftovers in an airtight container for up to 2 days.

Tried this recipe?

Let us know how it was!