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Roasted Garlic White Chicken Pizza

Roasted Garlic White Chicken Pizza: Comfort Food Bliss

Enjoy the comfort of Roasted Garlic White Chicken Pizza, bursting with flavor and perfect for busy weeknights.
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Prep Time 20 minutes
Cook Time 15 minutes
Total Time 35 minutes
Servings: 8 slices
Course: Dinner
Cuisine: Italian
Calories: 300
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Pizza Base
  • 1 package Pizza Dough Store-bought or homemade
For the Creamy Sauce
  • 1 head Roasted Garlic Or sautéed fresh garlic
  • 2 tablespoons Butter
  • 2 tablespoons Flour
  • 1 cup Milk
For the Toppings
  • 2 cups Shredded Chicken Leftover rotisserie chicken works well
  • 2 cups Mozzarella Cheese Fresh mozzarella for extra creaminess
  • 1 teaspoon Thyme Fresh or dried
  • 1 tablespoon Parsley For garnish

Equipment

  • medium saucepan
  • Rolling Pin
  • Baking tray or pizza stone

Method
 

Step-by-Step Instructions
  1. Preheat your oven according to the pizza dough instructions, typically around 475°F (245°C).
  2. In a medium saucepan, melt 2 tablespoons of butter over medium heat. Add in the roasted garlic and stir for about a minute.
  3. Gradually whisk in 2 tablespoons of flour until combined, then slowly pour in 1 cup of milk. Stir for 3-5 minutes until thickened.
  4. On a floured surface, roll out your pizza dough to about ¼ inch thickness. Transfer it to a baking tray or pizza stone.
  5. Spread the creamy white garlic sauce evenly over the pizza dough, leaving a small border for the crust.
  6. Layer the shredded chicken evenly over the sauce.
  7. Sprinkle mozzarella cheese generously over the chicken.
  8. Add fresh thyme and parsley on top of the cheese.
  9. Bake the pizza for 12-15 minutes or until the crust is golden-brown and the cheese is bubbly.

Nutrition

Serving: 1sliceCalories: 300kcalCarbohydrates: 35gProtein: 15gFat: 12gSaturated Fat: 7gPolyunsaturated Fat: 1gMonounsaturated Fat: 3gCholesterol: 40mgSodium: 600mgPotassium: 220mgFiber: 2gSugar: 1gVitamin A: 300IUVitamin C: 2mgCalcium: 200mgIron: 1.5mg

Notes

Customizable with different cheeses or added veggies. Pairs well with a salad or white wine.

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