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–+ servings
Refreshing Blueberry Lemon Popsicles

Refreshing Blueberry Lemon Popsicles for a Cool Summer Treat

Enjoy a refreshing burst of flavors with these homemade Refreshing Blueberry Lemon Popsicles, perfect for hot summer days.
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Prep Time 10 minutes
Freezing Time 2 hours
Total Time 2 hours 10 minutes
Servings: 6 popsicles
Course: Desserts
Cuisine: American
Calories: 80
Ingredients Equipment Method Nutrition Notes

Ingredients
  

Base Ingredients
  • 2 cups vanilla yogurt or coconut yogurt for dairy-free option
  • 1 tbsp lemon zest fresh for best flavor
  • 1 cup lemon juice freshly squeezed recommended
  • 1 cup fresh blueberries choose ripe, plump berries

Equipment

  • food processor
  • popsicle molds

Method
 

Preparation Steps
  1. Blend 2 cups of vanilla yogurt, 1 tbsp of lemon zest, 1 cup of lemon juice, and 1 cup of fresh blueberries in a food processor until smooth.
  2. Pour the blended mixture into popsicle molds, filling them about three-quarters full.
  3. Insert popsicle sticks and freeze for at least 2 hours or until completely solid.
  4. Run molds under warm water for 10-15 seconds to release popsicles.
  5. Serve immediately, garnished with extra fresh blueberries.

Nutrition

Serving: 1popsicleCalories: 80kcalCarbohydrates: 15gProtein: 2gFat: 1gCholesterol: 2mgSodium: 40mgPotassium: 150mgFiber: 1gSugar: 10gVitamin A: 50IUVitamin C: 5mgCalcium: 100mgIron: 0.2mg

Notes

For the best flavor, use fresh blueberries and lemons. Adjust sweetness as desired with honey or maple syrup before freezing.

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