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–+ servings
Oreo Protein Overnight Oats

Oreo Protein Overnight Oats for a Sweet Morning Boost

Enjoy a delicious and protein-packed breakfast with these Oreo Protein Overnight Oats, perfect for a quick and nourishing start to your day.
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Prep Time 10 minutes
Refrigeration Time 8 hours
Total Time 8 hours 10 minutes
Servings: 2 servings
Course: Breakfast
Cuisine: American
Calories: 350
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Oats
  • 1 cup Rolled Oats The base of this recipe, offering whole grains and fiber.
  • 1 scoop Chocolate Protein Powder Enhances protein content.
For the Creaminess
  • 1 cup Greek Yogurt Substitute with dairy-free yogurt for a vegan option.
  • 1 cup Milk (or Milk Alternative) Almond, soy, or oat milk work well.
For Sweetness
  • 2 tablespoons Maple Syrup or Honey Adjust based on your taste.
For the Flavoring
  • 2 tablespoons Cocoa Powder Gives an extra chocolatey kick.
  • 4 cookies Crushed Oreos Use gluten-free Oreos for a gluten-free recipe.
For Toppings
  • 2 tablespoons Dark Chocolate Chips Sprinkle on top for added richness.
  • 1 cup Fresh Berries Strawberries or raspberries recommended.

Equipment

  • Mixing Bowl
  • Jar or Airtight Container

Method
 

Step-by-Step Instructions
  1. Combine rolled oats, chocolate protein powder, chia seeds, and cocoa powder in a mixing bowl.
  2. In another bowl, whisk Greek yogurt, almond milk, and maple syrup until smooth.
  3. Pour the wet mixture into the bowl with dry ingredients and fold until mixed thoroughly.
  4. Fold in crushed Oreos until evenly distributed.
  5. Cover and refrigerate overnight or at least 4 hours.
  6. Stir, add a splash of milk if needed, then top with dark chocolate chips and fresh berries before serving.

Nutrition

Serving: 1cupCalories: 350kcalCarbohydrates: 50gProtein: 20gFat: 10gSaturated Fat: 3gPolyunsaturated Fat: 2gMonounsaturated Fat: 4gCholesterol: 10mgSodium: 200mgPotassium: 400mgFiber: 8gSugar: 12gVitamin A: 5IUVitamin C: 2mgCalcium: 15mgIron: 10mg

Notes

Use high-quality ingredients for best flavor. Consider adding nut butter for extra protein.

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