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Lemon Bar Butter Cookies

Lemon Bar Butter Cookies That Melt With Zesty Goodness

Lemon Bar Butter Cookies offer a delightful blend of buttery sweetness and vibrant lemon zest, perfect for any occasion.
Prep Time 15 minutes
Cook Time 45 minutes
Cooling Time 1 hour
Total Time 2 hours
Servings: 12 bars
Course: Desserts
Cuisine: American
Calories: 150

Ingredients
  

For the Cookie Base
  • 1 cup Unsalted Butter Can substitute with vegan butter for a dairy-free version.
  • 1 cup Granulated Sugar Coconut sugar can alter flavor.
  • 2 cups All-Purpose Flour Gluten-free flour blends can be substituted.
  • 0.5 teaspoon Salt Enhances flavors.
  • 1 teaspoon Vanilla Extract Can swap for almond extract.
For the Tangy Lemon Topping
  • 2 medium Lemons (Zest and Juice) Using fresh lemons is ideal for the best taste.
  • 3 large Eggs Acts as a binding agent.
  • 1 teaspoon Baking Powder No effective substitutes for precise lift.
For Finishing Touch
  • 0.5 cup Confectioners' Sugar Optional but adds elegance.

Equipment

  • 9x13 inch baking pan
  • Mixing Bowl
  • whisk
  • wire rack

Method
 

Preparation
  1. Preheat your oven to 350°F (175°C) and prepare a greased 9x13-inch baking pan lined with parchment paper.
  2. In a mixing bowl, cream together unsalted butter and granulated sugar until light and fluffy.
  3. Add in vanilla extract, gradually incorporate all-purpose flour and salt until just combined.
  4. Spread the cookie dough evenly in the prepared pan and bake for 15-18 minutes until golden brown.
  5. In a mixing bowl, whisk together eggs and sugar until light and pale, then mix in lemon zest and juice.
  6. Sift in flour and baking powder, mix until smooth and well combined.
  7. Pour the lemon mixture over the cooled cookie base and bake for an additional 20-25 minutes.
  8. Let cool on a wire rack, refrigerate for at least 1 hour before slicing.
  9. Dust with confectioners' sugar before serving.

Nutrition

Serving: 1barCalories: 150kcalCarbohydrates: 20gProtein: 2gFat: 7gSaturated Fat: 4gMonounsaturated Fat: 3gCholesterol: 35mgSodium: 150mgPotassium: 50mgSugar: 10gVitamin A: 200IUVitamin C: 5mgCalcium: 10mgIron: 0.5mg

Notes

Store in an airtight container for up to 4-5 days for best flavor. Can be frozen for up to a month.

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