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–+ servings
Strawberry Shortcake Easter Egg Bombs

Irresistible Strawberry Shortcake Easter Egg Bombs to Delight

These Strawberry Shortcake Easter Egg Bombs are a delightful no-bake treat perfect for Easter and spring celebrations.
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Prep Time 45 minutes
Chilling Time 1 hour
Total Time 1 hour 45 minutes
Servings: 12 egg bombs
Course: Desserts
Cuisine: American
Calories: 250
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Chocolate Shell
  • 12 oz White Chocolate High-quality for best taste and texture.
For the Cream Filling
  • 1 cup Heavy Cream Whipped to soft peaks.
  • 8 oz Cream Cheese Softened.
  • 1 cup Powdered Sugar Adjust sweetness to taste.
  • ½ cup Freeze-Dried Strawberries Crushed before using.
  • 1 cup Crushed Shortcake or Shortbread Cookies Provides structure.
  • 2 tbsp Strawberry Jam For swirling into filling.
Optional Garnish
  • 4 whole Fresh Strawberries For decoration.

Equipment

  • Double boiler
  • Silicone egg molds
  • Mixing Bowls
  • electric mixer

Method
 

Step-by-Step Instructions
  1. Melt the white chocolate in a double boiler over low heat for 5–7 minutes, stirring constantly until smooth. Coat the insides of silicone egg molds.
  2. Refrigerate the molds for 20–30 minutes until set.
  3. Whip the heavy cream to soft peaks. In another bowl, beat the cream cheese with powdered sugar until smooth. Fold in the whipped cream and crushed freeze-dried strawberries.
  4. Add crushed cookies and swirl in the strawberry jam.
  5. Fill each chocolate shell with the creamy filling and seal with another shell half. Use melted chocolate to seal the edges.
  6. Chill the assembled egg bombs in the fridge for at least 1 hour. Drizzle melted chocolate on top and garnish with extra cookie crumbs or fresh strawberries before serving.

Nutrition

Serving: 1egg bombCalories: 250kcalCarbohydrates: 30gProtein: 3gFat: 15gSaturated Fat: 9gMonounsaturated Fat: 5gCholesterol: 40mgSodium: 70mgPotassium: 150mgFiber: 1gSugar: 20gVitamin A: 300IUVitamin C: 1mgCalcium: 50mgIron: 1mg

Notes

These no-bake treats can be customized with different flavors or fillings for a unique twist. Ensure the chocolate shells and assembled eggs chill properly for best texture.

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