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–+ servings
S’Mores Dip

Indulge in Easy S'Mores Dip – A Sweet, Gooey Delight!

Enjoy this quick and delightful S'Mores Dip, a perfect treat for gatherings or a cozy night in that evokes nostalgic campfire memories.
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Prep Time 5 minutes
Cook Time 5 minutes
Total Time 10 minutes
Servings: 4 servings
Course: Desserts
Cuisine: American
Calories: 280
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Chocolate Base
  • 1 cup Chocolate Wafers Melting wafers like Ghirardelli's dark or milk chocolate work best; chocolate chips may not melt as smoothly.
For the Topping
  • 1 cup Large Marshmallows Mini marshmallows can be used but won’t achieve the same toasted finish.
For Dipping
  • 1 pack Graham Crackers Try with strawberries, apple slices, or vanilla wafers for a unique twist.

Equipment

  • Oven
  • pie pan
  • Skillet
  • Microwave
  • Air Fryer

Method
 

Step-by-Step Instructions for S’Mores Dip
  1. Preheat your oven to 350°F (175°C). Spread a layer of chocolate wafers in a pie pan or oven-proof skillet.
  2. Bake for 2-3 minutes until the chocolate wafers look shiny and soft. Alternatively, use a microwave at 50% power, heating in 30-second intervals until fully melted.
  3. Layer large marshmallows on top of the melted chocolate to cover completely.
  4. Bake for about 5-7 minutes until marshmallows are golden brown. In an air fryer, cook for 1-2 minutes and watch closely.
  5. Serve warm with graham crackers, fruit slices, or cookies.

Nutrition

Serving: 1servingCalories: 280kcalCarbohydrates: 40gProtein: 3gFat: 12gSaturated Fat: 7gMonounsaturated Fat: 3gCholesterol: 15mgSodium: 150mgPotassium: 120mgFiber: 1gSugar: 28gVitamin A: 300IUCalcium: 40mgIron: 1mg

Notes

Store leftover S'mores Dip in an airtight container in the fridge for up to 3 days. To freeze, transfer to a freezer-safe container for up to 2 months. Reheat gently in the microwave if needed.

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