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Homemade Chocolate Milk Powder

Homemade Chocolate Milk Powder for Creamy Childhood Joy

Homemade Chocolate Milk Powder creates a nostalgic drink that's easy to prepare and free of artificial additives.
Prep Time 5 minutes
Total Time 5 minutes
Servings: 4 cups
Course: Drinks
Calories: 60

Ingredients
  

For the Base
  • 1 cup unsweetened cocoa powder Dutch-processed cocoa can be used for smoother taste.
  • 1 cup powdered sugar Substitute coconut sugar for a healthier alternative.
  • 1 cup powdered milk Can be substituted with soy or almond milk powder.
For Flavor Enhancements
  • 1 pinch salt Enhances flavors; optional if sodium-sensitive.

Equipment

  • Mixing Bowl
  • whisk
  • Airtight container

Method
 

Step-by-Step Instructions
  1. In a medium mixing bowl, combine 1 cup of cocoa powder, 1 cup of powdered sugar, and 1 cup of powdered milk. Add a pinch of salt and whisk until evenly mixed.
  2. Continue whisking vigorously for another minute until the mixture is smooth and homogenous.
  3. Transfer the mixture into an airtight container and seal tightly.
  4. To prepare chocolate milk, mix 2-3 tablespoons of the powder with 1 cup of milk. Stir vigorously until fully dissolved.

Nutrition

Serving: 2tablespoonsCalories: 60kcalCarbohydrates: 15gProtein: 1gSodium: 5mgPotassium: 50mgFiber: 1gSugar: 12gIron: 1mg

Notes

For best taste, store in an airtight container in a cool, dry place and use within three months.

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