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Garlic Bread with Garlic Powder

Garlic Bread with Garlic Powder That's Perfectly Crispy Delish

An easy recipe for Garlic Bread with Garlic Powder that transforms a simple loaf into a crispy, flavorful side dish.
Prep Time 10 minutes
Cook Time 15 minutes
Total Time 25 minutes
Servings: 8 slices
Course: Appetizers
Cuisine: American
Calories: 150

Ingredients
  

For the Bread
  • 1 lb fresh French bread loaf Can be substituted with Italian or sourdough bread.
For the Garlic Butter Mixture
  • 8 tbsp unsalted butter Softened, at room temperature.
  • 1/3 cup grated parmesan cheese Can be swapped with a hard cheese.
  • 1 tbsp garlic powder Adjust up to 1.5 tablespoons for a stronger taste.
  • 2 tsp Italian seasoning Can be replaced with a homemade mix.
  • 1/4 tsp salt Adjust based on cheese's saltiness.
  • 1/2 tsp red pepper flakes Reduce or omit if you prefer milder bread.
  • 3 tbsp fresh parsley Finely chopped.
Optional Extras
  • extra cheese for topping Suggests more cheese before baking.
  • fresh minced garlic For bolder flavor.
  • alternative spices Such as thyme or smoked paprika.

Equipment

  • Oven
  • Mixing Bowl
  • spatula
  • bread knife
  • Aluminum Foil

Method
 

Step-by-Step Instructions
  1. Preheat your oven to 425°F (220°C).
  2. In a mixing bowl, combine softened unsalted butter, grated parmesan cheese, garlic powder, Italian seasoning, salt, and red pepper flakes.
  3. Fold in finely chopped fresh parsley.
  4. Slice the French bread loaf in half lengthwise.
  5. Spread half of the garlic butter mixture on the cut sides.
  6. Press the bread halves together and wrap in aluminum foil. Bake for 10-12 minutes.
  7. Unwrap the bread to expose the cut sides and bake uncovered for an additional 5 minutes.
  8. Allow cooling slightly, then slice into 1 to 2-inch pieces for serving.

Nutrition

Serving: 1sliceCalories: 150kcalCarbohydrates: 15gProtein: 2gFat: 9gSaturated Fat: 5gMonounsaturated Fat: 3gCholesterol: 25mgSodium: 200mgPotassium: 50mgFiber: 1gSugar: 1gVitamin A: 500IUVitamin C: 2mgCalcium: 50mgIron: 0.5mg

Notes

This garlic bread is perfect with pasta, soup, or salad and can be customized with your favorite spices or herbs.

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