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Easy English Muffin Pizza Recipe

Easy English Muffin Pizza Recipe: Quick, Customizable Fun!

A quick and easy English muffin pizza recipe that's customizable and perfect for snacks in under 30 minutes.
Prep Time 10 minutes
Cook Time 20 minutes
Cooling Time 5 minutes
Total Time 30 minutes
Servings: 4 pizzas
Course: Snacks
Cuisine: American
Calories: 250

Ingredients
  

For the Base
  • 4 pieces English Muffins Can substitute with bagels or pita bread
For the Sauce
  • 1 cup Herbed Pizza Sauce Store-bought or homemade
For the Cheese
  • 2 cups Mozzarella Cheese Can substitute with cheddar or dairy-free cheese
For the Toppings
  • 1 cup Pepperoni or Vegetables Customize as desired
Optional Extras
  • 1 cup Cooked Chicken or Fish For added protein

Equipment

  • Baking Sheet
  • parchment paper
  • Oven

Method
 

Step-by-Step Instructions
  1. Preheat the oven to 375°F (190°C).
  2. Slice the English muffins in half horizontally.
  3. Toast the muffin halves in the oven for 5-7 minutes until lightly golden brown.
  4. Spread a layer of herbed pizza sauce over each muffin half.
  5. Sprinkle mozzarella cheese over the sauce on each muffin half.
  6. Add desired toppings to each muffin half.
  7. Bake the pizzas in the oven for an additional 10-12 minutes.
  8. Optional: Broil for the last 1-2 minutes for extra crispiness.
  9. Remove from the oven, cool slightly, and serve hot.

Nutrition

Serving: 1pizzaCalories: 250kcalCarbohydrates: 30gProtein: 12gFat: 10gSaturated Fat: 5gPolyunsaturated Fat: 1gMonounsaturated Fat: 3gCholesterol: 25mgSodium: 500mgPotassium: 150mgFiber: 2gSugar: 2gVitamin A: 200IUVitamin C: 1mgCalcium: 150mgIron: 1mg

Notes

These pizzas are a fun, interactive meal option and perfect for leftovers. Best served with a light salad or fresh fruit.

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