Crispy Columbia 1905 Salad with Ham and Swiss Cheese Delight

This Crispy Columbia 1905 Salad with Ham and Swiss Cheese is a refreshing and vibrant dish perfect for summer gatherings.

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Prep Time 15

Total Time 15

Servings: 4 servings

Course: Salads

Cuisine: American

Calories: 350

Ingredients Equipment Method Nutrition Notes

Ingredients

For the Salad

1 head Romaine Lettuce Swap with iceberg or green leaf if preferred.
8 ounces Ham Can substitute with turkey or omit for vegetarian.
8 ounces Swiss Cheese Cheddar or dairy-free alternatives can be used.
2 cups Croutons Homemade preferred for extra flavor.

For the Dressing

Dressing Ingredients Use a zesty vinaigrette or creamy dressing.

Equipment

salad bowl
Mixing Bowl
salad tongs

Method

Step-by-Step Instructions

Start by washing and thoroughly drying your romaine lettuce. Chop it into bite-sized pieces and place it in a large salad bowl.
In a small mixing bowl, whisk together your choice of dressing ingredients.
In the bowl with the chopped romaine, add the diced ham and Swiss cheese. Toss in the croutons and combine the ingredients gently.
Drizzle the prepared dressing over the salad and gently toss until coated.
Serve immediately to enjoy the crunch and fresh flavors.

Nutrition

Serving: 1servingCalories: 350kcalCarbohydrates: 15gProtein: 20gFat: 25gSaturated Fat: 10gPolyunsaturated Fat: 2gMonounsaturated Fat: 12gCholesterol: 60mgSodium: 800mgPotassium: 400mgFiber: 3gSugar: 2gVitamin A: 120IUVitamin C: 30mgCalcium: 25mgIron: 10mg

Notes

Start with a light hand when adding dressing to avoid soggy greens. Use the freshest ingredients for the best flavor.

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