Ingredients
Equipment
Method
Step-by-Step Instructions
- Combine Dry Ingredients: In a medium bowl or jar, combine rolled oats, chia seeds, cinnamon, and your sweetener. Mix well.
- Add Liquid Ingredients: Add milk and Greek yogurt to the dry mixture. Stir well until fully combined.
- Infuse with Flavor: Stir in vanilla extract to enrich the taste of the oats. Blend until no clumps remain.
- Refrigerate Overnight: Cover and refrigerate for at least 4 hours, preferably overnight.
- Adjust Consistency and Serve: Stir oats in the morning, adding milk if too thick. Serve with your choice of toppings.
- Add Your Favorite Toppings: Top with nuts, dried fruit, or extra sweetener to customize.
Nutrition
Notes
Mix dry ingredients first for desired texture. Adjust chia seed amount for absorption preference. Prepare multiple servings for easy breakfasts during the week.
