Ingredients
Equipment
Method
Step-by-Step Instructions
- In a large heat-safe mixing bowl, add the cherry gelatin powder. Pour in 1 cup of boiling water and stir for about 2 minutes until fully dissolved.
- Slowly pour in 1 cup of Cherry Coke while stirring gently to avoid excessive foaming.
- Gently fold in 1 cup of halved maraschino cherries and 1/2 cup of crushed pineapple.
- Carefully pour the mixture into an 8-inch square dish or individual serving cups.
- Cover with plastic wrap and refrigerate for at least 4 hours until fully set.
- Once set, cut into squares or serve directly from the cups. Top with whipped topping and extra cherries.
Nutrition
Notes
For best results, make this a day in advance to allow flavors to meld.
