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–+ servings
Banana Bread Cinnamon Rolls

Banana Bread Cinnamon Rolls That Melt in Your Mouth

Delicious Banana Bread Cinnamon Rolls with Cream Cheese Frosting that are eggless and perfect for brunch or dessert.
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Prep Time 45 minutes
Cook Time 35 minutes
Rising Time 2 hours
Total Time 3 hours 20 minutes
Servings: 12 rolls
Course: Breakfast
Cuisine: American
Calories: 350
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Dough
  • 1 cup Milk Lukewarm, whole milk
  • 1/2 cup Unsalted Butter Melted
  • 1/4 cup Granulated Sugar
  • 4 cups All-Purpose Flour
  • 2 tsps Instant Yeast
  • 1 tsp Salt
  • 1 large Mashed Banana Ripe
For the Filling
  • 1/4 cup Softened Butter For filling
  • 1/2 cup Light Brown Sugar
  • 2 tsps Cinnamon
  • 2 large Bananas Ripe, sliced
For Baking
  • 1/4 cup Heavy Cream
For the Cream Cheese Frosting
  • 8 oz Cream Cheese Full-fat recommended
  • 2 cups Powdered Sugar
  • 1 tsp Vanilla Extract Pure

Equipment

  • Stand Mixer
  • saucepan
  • Baking dish
  • Rolling Pin
  • Sharp knife or dental floss

Method
 

Step‑By‑Step Instructions
  1. Warm milk, butter, and sugar in a saucepan until liquid reaches the right temperature. Remove from heat.
  2. In a stand mixer, combine flour, yeast, and salt. Gradually add the warm milk mixture and mashed banana.
  3. Knead the dough until it becomes elastic and slightly sticky.
  4. Place dough in greased bowl, cover, and let it rise until doubled in size, about 1 to 1.5 hours.
  5. Roll out the dough and spread softened butter evenly.
  6. Mix brown sugar and cinnamon, then sprinkle over the buttered dough. Add sliced bananas.
  7. Roll the dough tightly and slice into 12 equal rolls.
  8. Place the rolls in a greased baking dish and let rise for another 45-75 minutes.
  9. Preheat oven to 350°F and pour warm heavy cream over the rolls.
  10. Bake for 30-35 minutes until golden brown. Allow to cool for 20 minutes before frosting.

Nutrition

Serving: 1rollCalories: 350kcalCarbohydrates: 55gProtein: 3gFat: 15gSaturated Fat: 9gPolyunsaturated Fat: 1gMonounsaturated Fat: 5gCholesterol: 30mgSodium: 220mgPotassium: 150mgFiber: 2gSugar: 20gVitamin A: 500IUVitamin C: 1mgCalcium: 80mgIron: 1mg

Notes

These delightful rolls combine banana bread and cinnamon rolls, making them perfect for various occasions.

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