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Amaretto Island Punch

Amaretto Island Punch: A Tropical Delight for Any Occasion

Amaretto Island Punch is a quick, tropical cocktail combining amaretto, coconut rum, and pineapple juice, ready in five minutes.
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Prep Time 5 minutes
Total Time 5 minutes
Servings: 4 servings
Course: Drinks
Cuisine: Tropical
Calories: 200
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Cocktail
  • 3 ounces amaretto Provides a sweet, nutty flavor
  • 2 ounces coconut rum Adds a smooth, tropical base
  • 2 ounces pineapple juice Offers sweetness and acidity
For the Garnish
  • 1 orange slice Adds a pop of color
  • 1 maraschino cherry Brings a delightful sweet touch
For Non-Alcoholic Version
  • fruit juices Blend of tropical juices as a substitute

Equipment

  • cocktail shaker
  • rocks glass

Method
 

Step-by-Step Instructions for Amaretto Island Punch
  1. Start by filling a rocks or cocktail glass with ice cubes.
  2. In a cocktail shaker, combine 3 ounces of amaretto, 2 ounces of coconut rum, and 2 ounces of pineapple juice. Shake for about 15 seconds.
  3. Strain the mixture into the prepared glass filled with ice.
  4. Garnish your drink with a fresh orange slice and a maraschino cherry.
  5. Serve immediately to enjoy the vibrant freshness.

Nutrition

Serving: 1cocktailCalories: 200kcalCarbohydrates: 30gSodium: 5mgPotassium: 120mgSugar: 25gVitamin C: 20mg

Notes

Use fresh ingredients for best flavor and keep ice separate until serving to avoid watering down the cocktail.

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